Bouteille de Cap Royal Sauvignon Blanc 2025
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Bordeaux · White wine

Cap Royal Sauvignon Blanc

The historic Bordeaux grape

A wine, a signature. Cap Royal Bordeaux Blanc benefits from the expertise of Pierre Montégut, technical director of Château Pichon Baron and Château Suduiraut. Over the vintages, Pierre has acquired remarkable mastery of the art of blending.

Vintages : 20252024

Terroir

The team gathered around Pierre Montégut collaborates with different estates from one vintage to another in search of the best terroirs for producing Sauvignon Blanc in the Bordeaux region, mainly in Entre-deux-Mers.

The various lots of Sauvignon Blanc selected by Pierre Montégut are all vinified in temperature-controlled stainless steel tanks to preserve the fruity and fresh character sought after for Cap Royal. The primary focus is on achieving the purity of Sauvignon Blanc aromas.

Winemaking and ageing

Vinified in temperature-controlled stainless steel tanks, at low temperature, to preserve the varietal aromas.

Aged in stainless steel tanks on fine lees for four months, to preserve the aromas of Sauvignon Blanc.

Blend

  • Sauvignon Blanc

Sensory profile

Appellation
Bordeaux
Serving
8 – 10 °C
Cellaring
Drink now and within three years

Aromatic palette

Fruit
Exotic fruitLycheeWhite fruit
Citrus
GrapefruitZest

Cap Royal Sauvignon Blanc

Tasting note

Pale yellow colour, shiny.

Precise and expressive, the nose exhales the harmonious scents of Sauvignon Blanc: exotic fruits, grapefruit, lychee.

On the palate, the wine reveals itself as crystalline and harmonious. The mouth confirms this beautiful aromatic complexity and offers scents of white fruits. The finish stretches out with a beautiful tangy freshness that prolongs the pleasure of this tasting.

Food pairings

  • Lemon chicken skewers
    Lemon chicken skewers
  • Chicken salad with egg and parmesan shavings
    Chicken salad with egg and parmesan shavings
  • Avocado toasts with fresh herbs
    Avocado toasts with fresh herbs
  • Foie gras mi-cuit with chutney and crushed hazelnuts
    Foie gras mi-cuit with chutney and crushed hazelnuts
  • Crisp fennel, tangy citrus, toasted pine nuts, melting burrata
    Crisp fennel, tangy citrus, toasted pine nuts, melting burrata
  • Breaded chicken burger with coleslaw
    Breaded chicken burger with coleslaw

Bordeaux

Vintages

  • Bouteille du millésime 2025

    2025 Current vintage

    Technical sheet

  • Bouteille du millésime 2024

    2024

    Awards

    • International Wine & Spirit Competition 2025 — Bronze medal
    • Decanter World Wine Awards 2025 — Bronze medal

    Technical sheet